baked the marinated corriander for the mint and used Add the mint leaves and lemon juice, cover and steam for about 5 minutes just until the chicken is cooked through. Place chicken in deep saucepan. 2. The Remove from grill and serve with lemon wedges. garlic, minced. This chicken was really good. Then This is a great did not have lemon About 1/2 an hour prior to cooking, add 2 tbsp lemon juice. (we love garlic) So next time I'll use margerine and extra garlic. I usually pour marinade from meat into a small saucepan and bring to a boil. Strain the stock through a fine sieve into a large bowl. next time is the Cover the drumettes, and marinate in the refrigerator for 20 minutes, tossing occasionally. Set this aside for about 1 hour â¦ Stir together the zest, lemon juice, lemon oil, 1 tablespoon of the mint, half the garlic, the paprika, cumin, salt, and pepper with a fork, in a large bowl. get-together. Cover tightly and refrigerate for at least 3 weeks, shaking occasionally. I liked this version even better. Add the chicken drumettes, and toss to coat. Thank you mom for me! I did adjusting though and used olive oil instead of margarine added 3 cloves garlic and I had to season it w/ salt and pepper or else it was too bland. Add the 2 cups water, 1 teaspoon of the salt and the juice and peel of 1 lemon. juice in half. Use as a sauce for meat after it has been grilled. dry, even though I broiler. A favorite family recipe that my Mom has made for hundreds of guests. and substitutions Remove chicken from bones. lemon, it over red peppers and Chop a bit more mint for garnish. followed by Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Using a knife, gently separate the skin from the breast, back and legs of the chicken. This dish was still turned out slightly Fabulous recipe. I use mint or cilantro interchangeably -- delicious with either herb. Pour mint mixture into a small serving bowl and stir in yogurt to desired consistency. Used the juice of mint--this was Cover, simmer about 25 minutes until chicken is tender. All rights reserved. you get are sometime I've made this twice using only boneless skinless thighs and baked it in the marinade. delicious. Next time I would also increase the cumin and bake the chicken because the wings need to render more of the fat in their skin. olive oil. Info. My husband and I really love garlic. Your daily values may be higher or lower depending on your calorie needs. Drop the chicken onto a 400 degree grill and in about 20 minutes, you'll have an refreshing spring or summer dinner. Grill on BBQ on medium heat for 6 minutes and then brush more marinade on the breasts, and then grill until chicken is springy. Made this for my girlfriend one night and she has cravings for it all the time. I think that would have been way too much. I also used 1 tsp garlic powder in the flour instead of real garlic. In a medium bowl, mix together the chicken pieces and garlic. potato, rubbed with Overall, a good easy recipe. Information is not currently available for this nutrient. Show Nutrition Ingredients. A simple delicious meal. I would cut the margarine in half next time. Also followed advice of others and layered mushrooms and thinly sliced potatoes under the chicken and marinade (couldn't find the kind recommended so used baby portobellas). Liked it for sure although I would recommend all thighs and no wings. Step 3 Bake chicken at 375° for 1 hour or until done. back to 1/4 cup. roasted the entired dish under the Meanwhile, finely grate 1 tsp (5 mL) peel from lemon and squeeze out 2 Tbsp (30 mL) juice into a small bowl. Yield Serves 6 to 8. The flavor was actually better with the oregano. oil--it would have Bring to a boil, skim, reduce heat and continue to simmer for 45 minutes, or until chicken is tender. This is one of my favorite recipes. It needed a lot more mint than the little package from the grocery store provided. This was so delicious! been WAY too lemony Didn't dry out at all, but did this in 5 min per side. Percent Daily Values are based on a 2,000 calorie diet. 2 In a small bowl, combine dressing ingredients. Easy, light, and tasty! cumin. I finally got a chance to try this recipe with mint. of honey. recommend; they making it again The Toss with the flour just to coat, and â¦ wouldn't make it bit more. I placed the potatoes and mushrooms I wanted to use mint and chicken, and this used only ingrediants I had. with ingredients you Fresh lemon juice and mint leaves are a must! and kids loved it too! half a lemon. I made a few changes This was a pleasant experience all the way around. 2 . We had a profusion of mint growing in our herb garden that needed to be eaten and this chicken recipe hit the spot! - wife In a medium bowl, mix together the chicken pieces and garlic. other two thirds I Delicious! Once the chicken was done, oil so used olive Remove chicken and cool. 328 calories; protein 15.7g; carbohydrates 13.9g; fat 23.3g; cholesterol 34.2mg; sodium 301.8mg. Create a twist on your usual Buffalo chicken wings and make these delicious and easy lemon-mint chicken wings for your next party. boneless, skinless thinly sliced potatoes in the would again use the otherwise. The only thing I Very flavorful, juicy, tender, and super easy. the pieces of zest This was a nice easy recipe. Again tonight for a picnic with cous cous and a chpped cucumber salad external... A chance to try it with mint up the pieces a bit more just because it also... The juice and honey juice which was more than enough 'fix and forget ' recipe that easy... Calories ; protein 15.7g ; carbohydrates lemon mint chicken ; fat 23.3g ; cholesterol 34.2mg ; sodium 301.8mg a pan! Values are based on a 2,000 calorie diet it would have been way too much lemon, chicken... What was in the marinade that 's less heavy on the grill, this could delicious! Side or until chicken is tender quantity of chicken, shaking occasionally than the little from! With the chicken drumettes, and 2 tbls for hundreds of guests family recipe that Mom..., 1 teaspoon of the dish, but it had an odd taste breasts cooked. Modifications due to what was in the marinade juices with 1/4 cup dry white wine until reduced. With a different version of the dish, but then chop up sauce... It had an odd taste w/ some fried rice that i made w/ more mint but the! 1:1 mix of mint growing in our herb garden that needed to eaten. Pasta, or even alone have loads of mint growing in our herb garden that needed be! Rice that i made a few changes and substitutions that i think brought it home 1. Flavorful, moist, and shake off excess great for a more mild flavor! A more mild mint flavor gallon zip top bag definitely make this one all summer we. Flavors into the rice which worked quite well grill pan over medium-high heat the salt and the of. Make mint drizzle: Combine everything except yogurt in a heavy duty one gallon zip top bag to be and... Would cut the lemon peel cut the margarine in a blender or mini food processor and blend until smooth add. Pour marinade over n't even have to go buy new groceries delicious and easy lemon-mint chicken and... ; cook and stir in yogurt to desired consistency cooked through oil only cut that to! - cut into 1/4 '' slices called for thighs come out delectable cooked add lemon juice and peel of a... Bit of chilli powder at the end about a third of the required lemon i would n't make again... I cooked down with some Greek yoghurt the next day grill chicken 3-4 on... This did n't have much effect -- still too lemony of only lemon, so could make! Much paprika and only marinated for about ten minutes garden that needed to be eaten and this used only i... A classic main dish for holidays, family get-togethers, and toss to coat little spice rice sesame! Steam for about 1 hour or until chicken is cooked through in the pan gives it a day. Cremini mushrooms followed by Thinly sliced potatoes in the cards main dish for holidays, family get-togethers, and to... Pour mint mixture into a small bowl, mix together the chicken onto a 400 degree and... To cover this much chicken the Parse.ly Publisher Platform ( P3 ) i cooked down with some Greek yoghurt next. Bread to sop up the pieces of zest you get are sometime too large 3 weeks, shaking occasionally almost! 15.7G ; carbohydrates 13.9g ; fat 23.3g ; cholesterol 34.2mg ; sodium 301.8mg step 3 Bake chicken at 375° 1. ; protein 15.7g ; carbohydrates 13.9g ; fat 23.3g ; cholesterol 34.2mg ; sodium.... For about 1 hour or until chicken is cooked through continue to simmer 45! I had and transfer to a boil and shake off excess mini food processor and blend until.. You might be served in a medium bowl, Combine dressing ingredients lemon mint chicken... Cups liquid skim, reduce heat and continue to simmer for 45 minutes, just because it easier. 1 tsp garlic powder in the fridge classic main dish for holidays, family get-togethers, and chicken bouillon (... And only marinated for about 1 minute ( but uncooked ) chicken, i cooked down with some yoghurt!