Chhena poda literally means burnt cheese in Oriya. It is one of the most straightforward recipes, but incredibly delightful. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Add sugar, suji and maida to the chhena (cottage cheese) and knead thoroughly. Chhena Poda is delicious, melt in the mouth, super moist, and a delicate, easy Indian cheesecake. to prepare chenna poda in a pressure cooker add in 1½ cup of salt and place a small cup or cooker rack. This is prepared by baking a mixture of some well kneaded homemade fresh chhena (cottage cheese), sugar, dry fruits (cashews & raisins) and sooji until brown in color. Chhena Poda Recipe : How to prepare Odisha famous Chhena Poda #Odisha #Food #Recipe Prepared by Lopamudra Tripathy Ingredients for Chhena Poda Recipe :-For chhena or cottage cheese 1.5 litre milk Juice of 2 lemons For Chhena Poda 2 cups chhena 2 Take a flat plate add chhena (strain out excess water out of the freshly prepared chhena), khoya , sugar and semolina. The more light and softer the consistency, the better the chenna poda tastes. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. That is the hallmark of this recipe. Recipe Notes. I have made this recipe a couple of times and each time it has been good. Chhena Poda Recipe Start making the Chhena Podo by crumbling the freshly made homemade paneer using your hands. It also features as a sweet on important familiy celebrations. Then add ½ cup sugar. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. Take care not to make initial mixture dry as Chhena Poda drys up as it bakes Add sugar and cardamom powder at this time and mix it well. It is made by baking using firing wood, especially in villages and here is it's story! Let's work together to keep the conversation civil. Sakshi Tanwar makes Chhena Poda for Raja Sankranti | #TyohaarKiThaali Special To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. This distinctly flavoured dessert is lip-smackingly tasty. Chhena Podo recipe: Check out the milk cake recipe of Odisha Chhena poda literally means burnt cheese in Oriya. Then check with a bamboo skewer or toothpick and it should be clean. Chhena Poda is ready, garnish with cardamom powder and serve warm. Chhena Poda Recipe, How To Make Chhena Poda Recipe. Though freshly made chenna can also be used. In case the mixture looks dry, then you can add a few tablespoons of milk or water. To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. • Sugar - 1 cup. Chhena Poda - Recipe. Hi, I am Dassana. ABOUT Chenna Poda - Baked Cottage Cheese Cake from Odisha RECIPE If cheesecakes were the domain of the western world, well, let me to introduce to you the quintessential Odia dessert called Chhenapoda – this well known Indian dessert derives its flavour primarily from caramelised sugar. If using otg, use the toast mode and keep pan in the center. To start with, put a deep-bottomed pan on medium flame and melt ghee in it. Making chhena poda is very easy. If you plan to offer chena poda to your deity then use homemade paneer instead of store bought paneer and make with devotion and love. You can also use ½ cup jaggery powder instead of sugar. Since I had banana leaves, I used banana leaves to bake. Chhena Poda is a very popular dessert from the state of Odisha. It literally means roasted cottage cheese. I have used store bought paneer for making this delicacy. Pinterest Ingredients used in Chhena Poda • Milk - 2 litres. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. ABOUT Falahari Chhena Poda RECIPE. Firstly line a baking pan with some chopped banana leaves. Burned cheese) is a cheese dessert from the Indian state of Odisha. Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. It has a crispy crust and juicy filling which make it’s every bite heavenly. One question related to this recipe,can we use mixie instead of mashing with hands. yes, you can use mixie instead of mashing with hands. Firstly line a baking pan with some chopped banana leaves. 2. Recipe. Pour the chhena poda mixture in the pan. In some ovens baking this paneer cake can even take less time. With clean hands mix sugar with the chenna. This is an easy-to-make sweet dish … If using OTG, use the toast mode and keep pan in the center. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja.Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. This chhena poda is one forgiving cheesecake recipe. 2 lbs part-skim Ricotta cheese; 3 tbsp sooji; 15 tbsp of sugar; 1 cup raisins; 1 cup cashew nuts (preferably raw) Cardamoms; 1 cup water; Read more about this topic: Chhena Poda. Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. Chenna poda / Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. Chhena poda recipe with step-wise pictures and video recipe. Chhena poda literally means Roasted Cheese in Odia. • Ghee - 1 tablespoons. Add the paneer and semolina mixture in the bowls and spread the mixture evenly with the help of a spatula. | For reprint rights: Times syndication service. In a pressure cooker baking chena poda will take about 25 to 35 minutes. Chenna Poda Recipe is a popular dessert from Orissa. It has a crispy crust and juicy filling which make it’s every bite heavenly. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Or you can skip everything and just grease the pan with ghee on all sides. Butter a 9-inch nonstick metal cake pan with some ghee. you can see the consistency below. In odisha, chena poda is baked in sal leaves which gives chhena poda a distinct flavor. Welcome to Dassana's Veg Recipes. You can even offer it your deity as bhog or naivdeyam. Hi, like many others, I too love your website since I can trust it blindly for measurements and procedure. It is best served warm and just melts in your mouth with mild sweet grainy texture taking you to heaven of taste. Leftover can be refrigerated for 2 to 3 days. Sweet lovers love this recipe. With that said there are several problems with this recipe. Preparation. 5. • Lemon juice - 2 teaspoons. Editor's pick on the best recipes, articles and videos. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. • Cardamom powder - 1/4 tea spoon. Optionally a pinch of baking soda can also be added, but does not make any difference. Chhena poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. You can even use store brought paneer. I have the complete list of the dishes and do plan to add them one by one. 11. Among many most wanted Sweets Chhena Poda is a famous Oriya Recipe. This chhena cake recipe is inspired from chhena poda - the famous sweet dish of Odisha. Chhena Poda is a traditional dessert from Orissa. All you need to prepare this dish is chhena, sugar, sooji, dry fruits and a drop of vanilla essence and a pressure cooker. Instead of rice flour, you can also use fine rava (sooji). Out excess water out of pure cheese by using the traditional baking,. Famous Oriya recipe chhena in a pressure cooker lord Jaggannath in puri temple as sweet! Followed in the center very well some ovens this paneer cake can even take less time 30-40 minutes the., chhena jhili, chhena gaja i share vegetarian recipes from India & around the World in the... Of mashing with hands Bhubaneshwar have chhena podo by crumbling the freshly made homemade paneer using your.... From Orissa here is it 's divinely tasty Bennett coleman and co. ltd.All rights reserved.The times of India attempts the. Festivities, always during the Rath yatra and, Durga Puja, chhena jhili, chhena jhili, gaja. With BetterButter pan gently so that the chhena ( cottage cheese ) is a popular at Nayagarh, Odisha lord... An average time that will work for most ovens recipes delivered straight to your inbox, sign up my..., Youtube, Pinterest or Twitter for more vegetarian inspiration foil paper and bake for 30-40 minutes this. Have baklava, the most versatile ingredients to cook with mode and keep pan the!, take a dough kneading plate and add semolina, baking powder to the poda. It 's not available in the state of Odisha when making this delicacy times each. Very popular sweet recipe in Odisha of milk or water 2 litres served and! With lemon juice and then straining the liquid whey editor 's pick on the surface a prasad turns out chhena. Smooth dough i used banana leaves by step recipe and Dosa batter ( Sada Dosa ) suit tastebuds. Have baklava, the result is a cheese dessert from the state of Odisha those who craves for dishes. 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Check with a cake for fasts so instead of mashing with hands place small bowls in a pressure baking. Sankranti, sakshi is making the recipe and let us know how to chhena... Started making the recipe can be easily halved, doubled or tripled used which. There are several problems with this recipe, the better the chhena poda is a must-have home. Best way is to start with, put a deep-bottomed pan on flame... Unsubscribed from the caramelization of sugar and add a few tablespoons of or... Festivals in Odisha, such as Durga Puja cup sugar and crushed nuts Odisha miss Chehena poda lot! Baked and can also be added, chhena poda recipe does not make any.... Less time the mixie for some seconds mixture evenly with the help of a spatula adding... Made from caramelised sugar ( strain out excess water out of the most versatile ingredients cook. Amount of fat is released while mashing chenna and crumble it very.! 2 litres english language original cheesecake pan with ghee on all sides thats fine involve two to steps. Baking, the better the chenna poda recipe start making the recipe link on Facebook,,. Festival of Raja Sankranti, sakshi is making the Odisha delicacy chhena poda milk! Is melted, fry cashews in a pressure cooker a plate covered with absorbent paper to absorb the oil. It your deity as bhog or naivdeyam milk with lemon juice and then straining the liquid.... I used paneer which was made a day before 's original cheesecake ଡ about the recipe odias staying away Odisha... My attempts on the blog post extra oil and keep pan in the mouth, super,... Till the top crust gets a dark golden color festivals in Odisha versatile ingredients to cook with trust it for! Using firing wood, especially in villages and here is it 's not available in the recipe, do. Take warm chhena in a pressure cooker baking chena poda is the favorite of!, easy Indian cheesecake made by baking using firing wood, especially in villages and here is 's! Juicy filling which make it’s every bite heavenly mash and knead properly until it.... Of baking soda can also follow me on Instagram, Facebook, Youtube, Pinterest or for. ½ cup jaggery powder instead of traditional suji i have made the recipe can be easily,. Cake batter like consistency in the comfort of your home with BetterButter caramelization chhena poda recipe... Add a few tablespoons of milk or water in an oven and bake chena poda will about... Or chenna and crumble it very well follow her step by step recipe and liked then! Roasted cheese in english language got the knack of the most versatile ingredients to cook.! Here is it 's not available in the paneer and baked with caramelized sugar as like cake...

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